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Made with Sazón

Chuletas Fritas | Puerto Rican Pan-Fried Pork Chops

Published 3 months ago • 1 min read

New Recipe!

These pan-fried pork chops will change your life..

I just uploaded my Puerto Rican pork chops recipe on my website, check it out here!

I like to pan-fry my pork chops in just a little bit of oil. They turn out delicious and way less greasy.

As part of my familia, you gain early access to new recipes! Some of my newest recipes are Mofongo and Yuca con Mojo, two delicious side dishes perfect for any occasion. ¡Buen provecho!

New Recipes

Mofongo

Mofongo is a traditional Puerto Rican side dish made with mashed fried plantains, chicharrones, and garlic.

Yuca con Mojo

Yuca con mojo is a traditional Caribbean dish made with boiled cassava marinated in lots of garlic, onions, peppers, oil and vinegar.

Other Popular Recipes

Pernil

This pork shoulder is seasoned and marinated in a glorious blend of herbs and spices and roasted to perfection until it’s juicy and tender.

Arroz con Gandules

Arroz con gandules along with pernil is the national dish of Puerto Rico. It’s a combination of rice and pigeon peas cooked with aromatic sofrito, herbs and spices.

Ensalada de Papa

Ensalada de papa (potato salad) is a must-have dish at every holiday, party and celebration in Puerto Rico. No matter the occasion, Puerto Rican potato salad will be on the menu.

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50 Harrison Street, Hoboken, NJ 07030
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Made with Sazón

Elena Gergis

I am a Latina food blogger and I love to share the Latin + Caribbean recipes I grew up eating. I hope you enjoy a taste of Puerto Rico while you’re here!

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